Table of Contents

Online Career Training in the Culinary Industry

The culinary industry can be ripe with opportunities if you are interested in working with food and beverages. Careers in the culinary field include short-order cook, head chef, caterer, restaurant manager, and more. To take advantage of potential job opportunities in one or more of these occupations, consider enrolling in an accredited culinary program.

Hospitality Management and Culinary Careers

The hospitality and culinary industries continue to grow across the globe. The United States and Europe are constant sources of travelers and diners, and astonishing economic growth in China, India, and other developing countries means millions of potential customers at hotels, restaurants, spas, cruise ships, and more.


As a result, the U.S. Bureau of Labor Statistics (BLS) predicts significant growth for the hospitality and culinary industries, especially domestically. The arts, entertainment, and recreation sectors, for example, comprise about 122,000 establishments in the United States, a number slated to grow with the continued construction of sports arenas, convention centers, and museums. Those who possess the proper career training stand to benefit tremendously from these openings.

Beginning Your Culinary Career Online

Your culinary career may begin with research, reports, assessments, and peer and professor interaction online before the kitchen work begins. Below are some of the most popular online training programs in the industry:

  • Culinary arts
  • Baking and pastries
  • Restaurant management
  • Food and beverage management

Variety: The Spice of Life and Culinary Careers

Online-educated chefs can pursue a variety of careers after gaining some experience in the industry. These types of positions are available in most regions of the country, from tourism-heavy city centers to quaint country settings:

  • Restaurant manager
  • Sous chef
  • Fine dining chef
  • Executive chef
  • Pastry chef
  • Baker
  • Catering director
  • Food and beverage director
  • Sommelier

Employment Outlook and Potential Salary

Transitioning from the classroom to the kitchen may seem difficult at first. However, continued education and experience can lead to increased earning potential.

CareerTotal EmploymentAnnual Mean WageProjected Job Growth Rate
Bakers182,890$27,9206.3%
Chefs and Head Cooks131,430$49,6509.6%
Food Cooking Machine Operators and Tenders33,340$30,2402.6%
Food Preparation Workers832,690$23,9007.9%
Food Service Managers208,110$57,2508.8%
Source: 2016 Occupational Employment Statistics and 2016-26 Employment Projections, Bureau of Labor Statistics, BLS.gov.

Online Degrees in Hospitality

Browse accredited associate and bachelor's degrees in hotel management, restaurant management, food and beverage service, restaurant ownership and more.
Find certificates, diplomas and associate degrees in global travel, tourism, travel business management, and travel agent training.
Train for a career in bridal consulting, wedding planning or event and meeting planning.

Culinary Arts Training

Get quality chef training and study the art of cooking, gourmet and classical cuisine, nutrition, knife skills, plating and more.
Take control of your culinary career with business and culinary training in catering.
Launch your culinary arts career (or just become a hit at all your friends' parties) with training in baking and pastry arts, desserts, chocolate, bread baking, and more.
Enjoy a world-renowned culinary arts training program with Le Cordon Bleu courses in culinary arts, hospitality and restaurant management, and patisserie and baking.

Pursue your Culinary Arts major today…