Nutrition Degrees Online

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Online Nutrition Degree Programs

Increased emphasis on diet and its effect on health has led to a growing interest in nutrition. Career training as a nutritionist can help you benefit from this interest, while helping people improve their health. (cont)

From communities banning trans fats to new requirements for calorie information in restaurants, individuals and governments are taking action to better acknowledge the link between what people put into their bodies and the physical and medical impact of nutrition. Nutritionists are essential to advancing this understanding.

Critical Role for Nutritionists

Good nutrition is like maintaining a car correctly: you can head off a host of more serious problems just by doing the right thing on a day-to-day basis. Nutritionists help people make the right decisions about what they eat and drink, and this can help address a number of serious health care issues:

Obesity. Out-of-control calorie counts and reduced levels of physical activity have led to an epidemic of obesity in the United States. Most distressingly, this is increasingly affecting children. Often, obesity is driven by long-term bad habits that a nutritionist can help correct.
Diabetes. Like obesity, diabetes is on the rise. People's diets are often too heavily weighted toward sugar, or things that break down into sugars in the body. This can result in, or exacerbate, diabetes.
Heart disease. As with diabetes, heart disease can be affected not only by how much we put into our bodies, but what we choose to put in. Again as with diabetes, it is not always obvious which foods have hidden dangers. In the case of heart disease, it is cholesterol counts that are crucial, and this is the type of information nutritionists analyze and pass along to their patients.

Career Training in Nutrition Can Benefit You as Well as Others

Becoming a nutritionist generally involves earning a bachelor's degree in one or more of a variety of disciplines. These disciplines include dietetics, foods and nutrition, or food service management. Most states also have specific licensing requirements, so it is wise to check out your state's qualification and accreditation standards before proceeding with a degree program.

Nutritionists may help people one-on-one, as health care counselors. Alternatively, they may help groups of people, by helping design institutional nutrition programs, or by guiding food companies in the creation of healthier product lines.

Perhaps the primary beneficiary of your career training in nutrition will be you. Knowledge is power, and having a detailed knowledge of nutrition will give you an inside track on developing eating habits that could allow you to live a longer and healthier life.

Employment for Nutritionists

Employment growth for nutritionists is expected to be about average in the years to come, but nutritionists do earn above-average incomes. In 2007, the median annual income for nutritionists was $50,030. Most were employed by various health care services, but management or education and research roles can be especially lucrative.

Diet-related health issues are not going to go away easily, so it is likely that nutritionists will play a valuable role in the health care system for many years to come.

Kaplan University

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Advanced Start BS in Nutrition Science
BS in Nutrition Science

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Clayton College of Natural Health

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Bachelor of Science in Holistic Nutrition
Master of Science in Holistic Nutrition

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Ashworth College - US

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Nutrition, Diet and Health

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Ashworth College - Canada

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Nutrition Specialist

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Stratford Career Institute

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Fitness and Nutrition

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Auburn University
Through video-based learning, Auburn University offers the following distance education nutrition degree:

Master of Science in Nutrition and Food Science with emphasis in Hotel and Restaurant Management
The program is offered with both a thesis and a non-thesis option. Typically, the non-thesis option will require one day on campus. Students electing the thesis option will be required to spend one semester (15-weeks) of residency at the university.

Accredited by the Southern Association of Colleges and Schools.

Barton County Community College
The Barton County Community College Dietary Manager online program is for individuals who would like to be employed as a food service manager in nursing homes, schools, correctional facilities or hospitals. There are three options in dietary manager studies:

Entry-level Dietary Manager Training
Dietary Manager Certificate Program
Associate Degree in General Studies - Dietary Management Emphasis

BCCC's program is approved by both the Dietary Managers Association (DMA) and the Kansas Board of Regents. Accredited by the North Central Association of Colleges and Schools.

East Carolina University
East Carolina University offers online the following nutrition degree:

Master of Science in Nutrition and Dietetics
This program provides advanced academic training for individuals seeking in-depth nutrition knowledge and for Registered Dietitians who are interested in career advancement. The non-thesis option is available online and the thesis option is available through distance education.

Accredited by the Southern Association of Colleges and Schools.

Eastern Michigan University
Eastern Michigan University offers the following online programs in nutrition and dietetics:

Master of Science in Human Nutrition
Bachelor of Science in Dietetics

Both programs are fully accredited by the Commission for Accreditation for Dietetics Education of the American Dietetic Association. EMU is accredited by the North Central Association of Colleges and Schools.

Simmons College
Simmons College offers an online Certificate in Sports Nutrition (C.S.N.) that prepares students for the American College of Sports Medicine Health/Fitness Instructors Exam. Accredited by the New England Association of Schools and Colleges.

University of Bridgeport
The University of Bridgeport offers the following nutrition degree program online:

Master of Science in Nutrition
The Master of Science in Nutrition curriculum focuses on the role of human nutrition as a preventative, adjunctive, and alternative strategy for intervention in the disease process. The curriculum provides a core of basic and advanced nutrition courses, basic and clinical biochemistry, nutrition education and counseling, biostatistics, and issues in public health nutrition. Elective courses are also offered and a thesis or comprehensive exam is required to fulfill degree requirements.

Accredited by the New England Association of Schools and Colleges.

University of Guelph, Canada
The University of Guelph in Canada offers the Certificate in Food Science that is designed for the professional development of food industry personnel who have little or no formal food science education. The courses are available via distance, in a flexible format, accessible to those employed full time. Participants must complete five required food science courses: Principles of Food Science; Introduction to Food Chemistry; Introduction to Food Microbiology; Introduction to Food Analysis; Introduction to Food Processing. The intended audience includes government-employed food inspectors, quality assurance officers, food processing industry employees, food retailers and public health officers.

University of Massachusetts Amherst
University of Massachusetts Amherst offers online the undergraduate certificate ""Basics in Exercise and Nutrition for Health and Human Performance"". The program is designed to meet the needs of individuals with degrees in such fields as Exercise Physiology, Nutrition, Athletic Training and other health related disciplines. Registered dietitians, clinical exercise physiologists, personal trainers, exercise specialists, strength and conditioning specialists, coaches, athletes and others interested in acquiring knowledge in exercise, nutrition and health are also eligible for this program. Accredited by the New England Association of Schools and Colleges.

University of Medicine and Dentistry of New Jersey
The University of Medicine and Dentistry of New Jersey's School of Health Related Professions offers the following nutrition degree programs by internet and distance education:

Master of Science in Clinical Nutrition
Ph.D. in Health Sciences-Nutrition Track
Doctorate in Clinical Nutrition

Note that the Doctorate in Clinical Nutrition requires completion of a clinical doctorate residency and a research project. Accredited by the Middle States Association of Colleges and Schools.

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Online Nutrition Degree Programs

Critical Role for Nutritionists

Career Training in Nutrition Can Benefit You as Well as Others

Employment for Nutritionists