Culinary Programs

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Find culinary inspiration and helpful career information on topics such as cooking with chocolate, French and Greek cuisine, the life of a Chef, and what to expect in culinary school.

Does your sweet tooth lead you straight to your oven? Read how to avoid the pitfalls of cheese cake, bake creative cookies, use fresh fruits in baking, and more.

If you've ever prepared a Thanksgiving dinner, you know that cooking for a group takes planning and skill. Learn more about the art of catering and restaurant management, including specialized catering such as chocolates or high tea and how to prepare for a restaurant career.

With culinary schools in all 50 states and additional culinary education available online, you don't need to relocate unless you want to. Each state has its own special mixture of culture, cuisine, and locally grown agriculture that inspires the chefs and students who work and live there. If you're passionate about Maine lobster dishes, California cuisine, or any dish or state in between, you'll find a culinary school that is where you are or where you'd like to be.

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Home | Culinary | Culinary Schools in the United States | Chef Careers in New Jersey Offer Vast Local and Regional Opportunities

Chef Careers in New Jersey Offer Vast Local and Regional Opportunities


Fine dining is serious business in New Jersey, where local restaurants are held to a high standard of cuisine and service. New Jersey residents are protective of their local restaurants, which boast a true culinary range. A recent study by Monmouth University found that New Jersey residents prefer Italian food, with American, Chinese, and Japanese cuisine next on the list.

NJ Cooking School Graduates Find Career Options Nearby

Culinary school graduates may find the best career opportunities in large cities such as Newark, or they may choose to travel to New York City for restaurant opportunities. Additionally, a number of culinary career options may be found in the casinos of Atlantic City. Casinos like the Trump Taj Mahal, Caesar's Atlantic City, and Bally's offer top-grade restaurant and hotel accommodations, and workers in the culinary industry benefit. Salary.com reports that an executive chef in an Atlantic City casino might earn anywhere from $61,519 to $142,143, annually.

New Jersey Economy Facts

The cost of living in New Jersey is 30 percent higher than the national average, in part due to its location within the New York metropolitan area. Many workers, including those in the culinary industry, commute to New York for work. Training for culinary careers in New Jersey gives restaurant managers, caterers, and chefs the opportunity to choose between finding a job close to home and traveling to work.